Author: Nikki
Prep time: 10 mins
Cook time: 8 mins
Total time: 18 mins
These cookies are soft and chewy and the perfect combo of flavors and textures.
Ingredients
- 1 cup butter
- 1 cup brown sugar
- ½ cup sugar
- 2 eggs
- 1 teaspoon vanilla
- ½ teaspoon almond extract
- ½ teaspoon salt
- 1 teaspoon soda
- 2½ cups flour
- 1½ cups white chocolate chips
- 1 cup macadamia nuts
Instructions
- Preheat oven to 375 degrees F.
- Cream together butter and sugars in a large bowl. Add eggs, vanilla and almond extract and beat until well mixed. Add salt, soda, and flour and beat until well incorporated. Stir in white chocolate chips and macadamia nuts.
- Roll into 1½ inch balls and placed on greased cookie sheet. Bake at 375 degrees F for 8 minutes.
Recipe by Chef in Training at http://www.chef-in-training.com/2014/03/white-chocolate-macadamia-nut-cookies/
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